Directions
Heat the oven to 170 degrees. Place the pretzels in a single layer on a cookie sheet lined with parchment paper, then top each with a Brach’s Star candy. Place in the oven for 4 to 6 minutes, or until the chocolates feel soft when touched with a wooden spoon. Remove the cookie sheet from the oven and immediately press a Brach’s Jot candy into the center of each star. Allow the treats to cool for a few minutes, then place them in the refrigerator for about 10 minutes to set. Place handfuls of the candies in clear plastic bags and tie on colorful ribbons.