Pop popcorn for 2.5 minutes (or use your microwave’s “Popcorn” button) and take out any un-popped kernels. Put aside in a large pan that holds all three bags.  Add the Brach’s Milk Maid Caramel Apple Candy Corn and toss with the popcorn to create a mix. In a separate large pan, melt the butter slowly over low heat. Add marshmallows and melt until creamy.  Once melted, turn off fire and add vanilla flavoring (at this point you could also add food coloring if you want colored “apples”).  Pour mixture over the popcorn and Brach’s Milk Maid Caramel Apple Candy Corn and stir until the mixture is covered and coated.  Coat hands with butter or non-stick cooking spray form into balls.  Line a flat pan or serving dish with waxed paper and place the balls.  Insert the pretzel stick into the top of the ball to give the look of a “caramel apple.”  Place in the refrigerator for 2 hours or more and then serve!